Join “Blue” at The Grey Havens Inn as we embark on a discovery of Spanish Wines. The wines of Spain offer outstanding quality, diversity and value. To highlight these undiscovered gems, Chef Esau Crosby has designed a special tasting menu designed to bring out the wonderful flavors of Spain – both the food and the [...]
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The Grey Havens Inn and our signature restaurant “Blue” are now open for the 2013 Season. Join is for a relaxing stay or have a meal with us. Either way, you will enjoy magnificent views of Harmon’s Harbor on the Atlantic Ocean. Now through June 17, 2013 take advantage of our “Wine Down Wednesdays” where [...]
Read MoreMother’s Day is just a week away. Don’t miss out on your chance to take mom to one of the most scenic restaurants on Maine’s midcoast, “Blue” at The Grey Havens Inn. Our signature restaurant offers casual fine dining with unparalleled views of the Atlantic Ocean and Maine’s rocky coast. We’re serving up a scrumptious [...]
Read MoreTreat Mom to brunch on her special day! Grey Havens Inn, overlooking the Atlantic Ocean on Harmon’s Harbor in Georgetown, Maine will be serving a delicious Mother’s Day Brunch on Sunday, May 12, 2013. We are offering two seatings, the first at 11:00 a.m. and the second at 1:00 p.m. We are conveniently located just [...]
Read MoreThis season, beat the crowds and save at The Grey Havens Inn – midcoast Maine’s premier oceanfront historic inn. The Grey Havens Inn overlooks Harmon’s Harbor and features a restaurant with stunning waterfront views. Our early season special lodging offers are available for stays between May 3, 2013 and June 17, 2013. You must book [...]
Read MoreJoin us for Dinner in our signature restaurant “Blue” overlooking the Atlantic Ocean on Wednesdays through June 17th, 2013 and enjoy select wines for 50% off regular prices. Beat the high-season tourist rush and enjoy a delicious meal, great service, and an unbeatable harbor view. For more information or to reserve your table, please contact [...]
Read MoreOur restaurant Blue was reviewed by Nancy Heiser of the Portland Press Herald/Maine Sunday Telegram on July 8, 2012. The full review, “Dine Out Maine: For a taste of gracious coast-of-Maine dining, Blue” Linger at this elevated spot and soak in fir-lined islands and broad ocean views bordered by manicured lawns and gardens. The building [...]
Read MoreThe June 15th, 2012 issue of New York Magazine featured four suggested road trip itineraries, including “The Seafoodie’s Way to Georgetown, Maine.” The trip plan leaves New York City for a 435 mile trip concluding with a stay at Grey Havens. The itinerary was conceived by Susan Povich, co-founder of the Red Hook Lobster Pound [...]
Read MoreThe Grey Havens Inn & Our Signature Restaurant “Blue” will be closed for private functions the following dates: The weekend of July 27 – 29, 2012 Wednesday, August 1, 2012 The weekend of September 14 – 16, 2012 The weekend of September 28- 30, 2012 We regret any inconvenience that this may cause. For the [...]
Read MoreHonored by the Readers of the World’s Largest Travel Website Georgetown, Maine’s Grey Havens Inn & Blue Restaurant has received a TripAdvisor® Certificate of Excellence, which honors top-rated accommodation businesses, restaurants and attractions, as reviewed by travelers on the world’s largest travel site, TripAdvisor.com The TripAdvisor Certificate of Excellence program gives exceptional businesses in a [...]
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